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KORAK family estate

KORAK family estate

Korak, meaning “a step” in Croatian, is also the name of the restaurant recently opened within the family winery and an absolute step forward in the development of the gastronomic scene in Plešivica, a renowned wine region that many call “the Croatian Champagne”. Long-awaited and simultaneously the first fine dining restaurant in the region, it’s a project of a young and exceptionally promising chef whose goal is to connect local producers, gastronomic heritage and a touch of nature, because Bernard has an unwritten rule; “if it’s not in season, it’s not on the table”.


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